Tikka & Kabab Ameen signs memorandum with PKS for expansion in India

Kochi: Tikka and Kebab Ameen, Bahrain established in the year 1948 by Mr. Ameen, is the pioneer and creators of the Bahraini Tikka and kebab cuisine, which since then has been a staple of the local diet.
The brand is not only a legacy but has become a way of life. Though the core menu is Tikka and Kebabs, it does offer a variety of traditional breakfast dishes along with fresh bread out of the tandoor.
The signature item is the Tikka Lumee, the main ingredient being sun dried lemon. This gives it its distinctive and addictive flavor.
Hussain who belongs to the third generation of the Ameen family and the Executive Director, cherishes the fond memories of childhood at his grandfather’s restaurant. “It’s the Bahraini cuisine served with the warmth of the family hospitality that I wish to spread across, letting people experience a taste of tradition and history” says Hussain.
Dividend Gate Capital, a private equity firm headquartered in Bahrain, with presence in EU and USA, is behind the expansion of Tikka & Kebab Ameen out of Bahrain. According to Uday, Vice President of Operations for Dividend Gate Capital, Tikka & Kebab Ameen is an iconic brand and deserves to be enjoyed and experienced by one and all.
Dividend Gate Capital and Tikka Ameen are proud to Partner with PKS for their Indian Expansion. PKS with its Pan Indian presence will help catapult the growth of the brand across all major cities in India.
“Middle Eastern cuisine is poised to take over India with health watchers on the rise, the freshness of its ingredients and simplicity of its preparations there will be a huge growth in Road Side Corner, to a QSR and a five star hotel, global brands are seeing Indian market as an opportunity to spread their business the cuisine can be now found on everybody’s menu” Mihraz Ebrahim Managing Director , PKS Hospitality who recently launched India’s First National and International Brands Food Court which is open 24 hours.
Juby Kurian Group General Manager PKS Hospitality said “Like Shawarma has already made a rage in the India, it’s time for more Flavors of Arabia to hit Indian Palate and country will witness more health-conscious people turning towards Arab cusines.”